Dinner
18.30-20.00
This Year’s Menu
Plated service:
- Cold smoked salmon - miso cream - cress
- Tart - tomato - capsicum - mozzarella
- Prawns - green curry - fresh salad
- Fish rilette - pumpkin - soya/ginger
- Chicken - mushrooms - fried bread
- 2 kinds of cheese - pickled rosehip
- Apple cake - macaroon - chocolate - whipped cream
Sharefood:
- Potato salad - red onion - sunflower seeds - pesto
- Hummus with crispy tortillas
- Selection of the baker's bread
Vegan menu
Plated service:
- Marinated carrots - miso cream - cress
- Tart - tomato - capsicum
- Chickpea steak - green curry - frisse
- Baked pumpkin - soya/ginger - seeds
- Celery - mushrooms - fried bread
- Grilled vegan cheese - pickled rosehip
- Apple cake - macaroon - chocolate
Sharefood:
- Potato salad - red onion - sunflower seeds - pesto
- Hummus with crispy tortillas
- Selection of the baker's bread
This menu is for vegans, vegetarians, gluten and lactose intolerant people.
If you would like the vegan menu, it must be ordered by email to aarsfest@sdu.dk no later than 8 October at 12 noon. Please include your name and table number when placing the order.
